like moths to a flame, celebs, artists and foodies are rushing to make this eco-friendly haunt the hottest spot in culver city. Just try to get a reservation on a weekend--then ignore hollywood biggest stars as you saunter to your acid-washed copper table and hemp banquette. the ownder goes full-throttle with organic and sustainable food, wine and decor--the hot young waiters even wear organic-cotton levis. non-vegetarians will enjoy dishes like wild pepper scallops, rustic mushroom tart, and pork chops with sambazon acai.